0.25 FTE – part-time – hours of work currently 16:15 – 19:00 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.4 FTE – part-time – days, currently 07:15 – 15:30 – The Health Care Aide (HCA) acts as a member of the health care team, assisting with resident care and providing basic supportive care as directed.
0.25 FTE – part-time – hours of work currently 16:15 -19:00 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.7 FTE – part-time – days, currently 07:15 – 15:30 – The Health Care Aide (HCA) acts as a member of the health care team, assisting with resident care and providing basic supportive care as directed.
0.4 FTE – part-time – days currently 07:15 – 15:30 – The Licensed Practical Nurse (LPN) provides professional practical nursing services to designated residents including independent nursing services, administration of prescribed medical treatments, collaboration and interaction within the health care team and participation in the coordination of resident care and discharge.
0.7 FTE – part-time – term – days, currently 07:15 – 15:30 – The Health Care Aide (HCA) acts as a member of the health care team, assisting with resident care and providing basic supportive care as directed.
0.4 FTE – part-time – term – evenings, currently 15:15 – 23:30 – The Health Care Aide (HCA) acts as a member of the health care team, assisting with resident care and providing basic supportive care as directed.
Casual – various shifts, 07:15 – 12:55 / 10:15 – 18:30 – The Cook is responsible for the supervision of staff and food preparation.
0.46 FTE – part-time – hours of work currently 08:00 – 13:30 & 06:30 – 14:45 The Cook is responsible for the supervision of staff and food preparation, staff replacement as required. The incumbent directs the personnel performing food preparation and food production functions, estimates quantities of food needed to meet menu requirements and ensures quality control as per established standards and performs other related functions.
0.4 FTE – part-time – days, currently 07:15 – 15:30 – The Health Care Aide (HCA) acts as a member of the health care team, assisting with resident care and providing basic supportive care as directed.
We accept applications continuously and keep them in our files for three months. Only those candidates chosen for an interview will be contacted.