0.32 FTE – part-time – hours of work currently 07:00-14:00- The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.80 FTE-part-time-days, currently 07:15-15:30 – The Housekeeping Aide is responsible for the delivery of Housekeeping Services where applicable, by performing a variety of environmental activities, according to standards, to ensure a clean and safe environment that supports resident focused care, and other related functions. The Laundry Aide is responsible for sorting, laundering and distribution of residents’ personal clothes and linen. They are also responsible for carrying out the work procedures according to the Laundry standards and applicable work routine.
0.70 FTE – part-time-indefinite term- currently 14:00-22:15 – The Housekeeping Attendant is responsible for the delivery of Housekeeping Services where applicable, by performing a variety of environmental activities, according to standards, to ensure a clean and safe environment and supports resident focused care and other related functions.
0.84 FTE-part time-term-currently 14:00-21:00 – The Receptionist is responsible for performing various reception functions which include greeting visitors, answering the phone and administering all incoming mail.
1.0 FTE-full time-various hours – The Maintenance Engineer is responsible for operating and maintaining HVAC systems; performing preventive maintenance on all equipment as scheduled and completing ongoing work requisitions and other related functions.
Casual; Various Hours- The Maintenance Engineer is responsible for performing the required maintenance of the building, equipment and grounds, including assigned preventative maintenance duties on the equipment, completing on going work requisitions and other related functions.
1.0 FTE-Full time-Various Hours- The Maintenance Engineer is responsible for performing the required maintenance of the building, equipment and grounds, including assigned preventative maintenance duties on the equipment, completing on going work requisitions and other related functions.
0.25 FTE – part-time – hours of work currently 16:15 – 19:00 -The Clinical Dietitian is responsible to provide quality services, assesses the residents and clients nutritional status, identifies category of nutrition risk, develops, implements and evaluates care plans. The Clinical Dietitian also provides nutrition in-services on therapeutic related topics, participates in training and research activities in the area of clinical dietetics and performs other related functions. The incumbent provides services to all our sites as assigned. The Clinical Dietitian demonstrates a commitment to the vision, mission and values of Actionmarguerite.
0.31 FTE – part-time- indefinite term -hours currently 10:15-18:30 and 16:10-19:00- The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.36 FTE – part-time – hours of work currently 07:00-14:30- The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.25 FTE – part-time-term -hours currently 16:15-19:00- The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.25 FTE – part-time – hours of work currently 16:15 – 19:00 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.25 FTE – part-time – hours of work currently 16:15 – 19:00 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
0.25 FTE – part-time – hours of work currently 16:15 -19:00 – The Dietetic Aide is responsible for performing a variety of tasks related to the food preparation, distribution, storage, cleaning and sanitizing, and maintenance of all areas pertaining to Food Services, and performs other related functions.
Casual – various shifts, 07:15 – 12:55 / 10:15 – 18:30 – The Cook is responsible for the supervision of staff and food preparation.
0.46 FTE – part-time – hours of work currently 08:00 – 13:30 & 06:30 – 14:45 The Cook is responsible for the supervision of staff and food preparation, staff replacement as required. The incumbent directs the personnel performing food preparation and food production functions, estimates quantities of food needed to meet menu requirements and ensures quality control as per established standards and performs other related functions.
Casual – various shifts, 07:15 – 12:55 / 10:15 – 18:30 – The Cook is responsible for the supervision of staff and food preparation.
Casual, hours of work currently 05:45 – 14:00 and 14:15 – 21:00 – The Receptionist is responsible for performing various reception functions which include greeting visitors, answering the phone and administering all incoming mail.
Casual – days, currently 07:30 – 15:45 – The Maintenance Engineer is responsible for performing the required maintenance of the building, equipment and grounds, including assigned preventative maintenance duties on the equipment, completing on going work requisitions and other related functions.